Rosé d’une Nuit AOP Coteaux d’Aix 2022

Tasting:
Pale salmon colour
A bouquet of aromas combining citrus fruit (grapefruit) and red fruit (strawberry and cherry)
Pleasantly fruity and full-bodied on the palate, with a hint of bitterness.

Food and wine pairing:
Octopus carpaccio with olive oil and lime
Pissaladière with anchovies and sardines
Ceviche of sea bream with pomegranate
Mediterranean prawns in tempura, lemongrass sauce
Provençal ratatouille

Colours: Rosé

Grape Variety: Cabernet Sauvignon, Cinsault, Grenache, Syrah

Vintage: 2024

Degree: 13°

Vinification:
Mechanical harvesting.
Low-temperature pressing, presses inerted.
Low temperature fermentation in stainless steel vats.
Short ageing in temperature-controlled stainless steel vats on fine lees to preserve fruit and freshness.

Garde: 2-3 ans

Température de service: 11°C

Certification: Yes