Le Blanc AOP Aix en Provence 2022

Tasting Note:
Light yellow color with silvery highlights,
Fine, fresh nose.
Floral notes and white fruits: peach, pear, pineapple.
Gourmet palate, well-balanced by freshness, salinity and
fresh citrus notes.

Food Pairing
Grilled Mediterranean fish
Pan-fried shellfish and crustaceans
Bruschetta with eggplant and pesto
Fresh goat cheese

Colours: White

Appellation: Coteaux d’Aix-en-Provence

Grape Variety: Grenache, Sauvignon blanc, Rolle

Vintage: 2023

Degré: 12,5

Terroir: Sols argilo-calcaires profond Altitude 280 – 350 mètres

Vinification
Mechanical harvesting.
Low-temperature pressing – presses inerted.
Low-temperature fermentation.
Short ageing in temperature-controlled stainless steel tanks on fine lees (4-5 months)
to preserve fruit and freshness.

Organic: Cuvée