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Vieilles Vignes Rouge 2020

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Product description

CREATION

GRAPE VARIETY: 75% grenache, 10% mourvèdre, 10% syrah, 5% clairette.

TERROIR: Selection of 40 plots located mainly on the northern terroirs: 40% of limestone, 30% of red sandstone, 20% of rolled pebbles, 10% of brown soils.

VINIFICATION: Each grape variety is vinified separately. 50%
of the blend is vinified in stainless steel tanks,
25% in concrete tanks and 25% in truncated
wooden tank.

AGING: Aged for 16 months in a mix of containers: 20% in foudres, 50% in stainless steel vats, 5% in truncated wooden tank and 5% in demi-muids. The remaining 20% were aged in amphoras for 12 months.

TASTING

Sight: Pale red with copper highlights.

Smell: Aromas of dark cherry, hints of bay leaf and mint.

Taste: Full-bodied, rich and silky. Fine tannins, good acidity and lively finish.

Cellaring potential: 2035+

Service: 14-16 °C

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